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Everything You Need to Know About Poutine Fries ( and Why Ours is Special)

Jan 1

3 min read

Crispy, cheesy, and drenched in house-made gravy, poutine fries done the Falling Sky way. 
Crispy, cheesy, and drenched in house-made gravy, poutine fries done the Falling Sky way. 

Poutine fries have become a comfort-food icon across North America, but at Falling Sky Brewing, we’ve taken this classic dish to the next level. Whether you're a longtime fan or someone wondering what exactly poutine fries are, this guide breaks down everything you need to know about the dish. From its origins to how to recreate it at home (and why ours are truly one-of-a-kind).


If you're new to Falling Sky Brewing, you can explore our menu, story, and beers here.


1. What Are Poutine Fries?

Although poutine is often associated with Canada, it has taken on countless variations across the world, especially in craft brewpubs like ours. At its core, poutine fries are simple, crispy fries topped with cheese curds and rich, savory gravy.


But the poutine fries we serve at Falling Sky Brewing are anything but ordinary.


Why People Love Poutine Fries

  • A perfect balance of crispy and melty

  • Rich, comforting flavor

  • The ultimate pairing for craft beer

  • Endless creativity with toppings


Many people ask, “what are poutine fries?” because the dish is so unique and so delicious that once you try it, you want to know everything about it.


2. A Quick Look at Poutine Fries History

The poutine fries history story traces back to rural Quebec in the 1950s. The original version was rustic, with hand-cut fries, fresh cheese curds from local dairies, and hot gravy poured over top. As it grew in popularity, poutine spread through Canadian diners, food trucks, and eventually restaurants around the world.


Today, poutine is celebrated globally and each place puts its own signature spin on it. At Falling Sky Brewing, we honor the tradition of poutine while elevating it with house-made flavors, sharper textures, and a brewpub twist crafted to complement our beers.


3. What Makes Falling Sky Brewing’s Poutine Fries Special

While the classic version uses simple ingredients, we take the extra steps that turn good poutine into unforgettable poutine:


Hand-Cut, Golden-Crisp Fries

Our potatoes are cut in-house, soaked for texture, double-fried for crispiness, and seasoned with the perfect blend of salt and spices.


Fresh, High-Quality Melted Cheese Curds

Cheese curds must be fresh, ideally squeaky, to deliver true poutine texture. We source curds known for their stretch, melt, and creamy flavor.


House-Made Gravy With Real Depth

Great gravy is the soul of poutine. Ours is made with mushrooms using slow-simmered ingredients for a rich, savory finish that perfectly coats every fry


Craft Beer Pairing Perfection

Poutine fries are comfort food, but at a brewpub, they become the perfect pairing. The richness of poutine contrasts beautifully with the carbonation, bitterness, and malt sweetness in many of our beers.


Local Ingredients, Brewpub Creativity

Our kitchen highlights the same philosophy we use in brewing, start with great ingredients and elevate them with craftsmanship.

Craving some now? Order online now.  


5. Why Poutine Fries Pair So Well With Craft Beer

Poutine is salty, rich, creamy, and comforting, the exact qualities that balance beautifully with beer.


Perfect Beer Pairings Include:

  • IPAs: Their bitterness cuts through the richness

  • Lagers: Light and crisp, perfect with heavy dishes

  • Porters & Stouts: Complement the savoriness with roast and depth

  • Pale Ales: Fresh hops + salty fries = perfection


If you're new to Falling Sky Brewing, check out our beer selection


FAQ: Everything You Want to Know About Falling Sky Brewing’s Poutine Fries


1. What exactly are poutine fries at Falling Sky Brewing?

Our poutine fries start with hand-cut potatoes, freshly sourced cheese curds, and our house-made gravy crafted with rich flavor and perfect consistency.


2. Where did poutine fries originate, and how does Falling Sky Brewing serve them?

Poutine began in Quebec in the 1950s. We serve a brewpub-inspired version that respects the classic while enhancing it with richer gravy, crispier fries, and local ingredients.


3. Can I use frozen fries to recreate Falling Sky Brewing’s poutine at home?

Absolutely. While hand-cut fries are ideal, thick frozen fries work well — just bake or air-fry until extra crispy.


4. What cheese does Falling Sky Brewing use for its poutine fries?

We use high-quality, fresh cheese curds chosen for their creamy texture and perfect melt.


5. How does Falling Sky Brewing make the perfect gravy for poutine fries?

Our gravy is made in-house using slow-simmered ingredients for a rich, savory, and velvety finish that ties the dish together.



In the mood for some crafted poutine fries? Come in and try it the Falling Sky way!
In the mood for some crafted poutine fries? Come in and try it the Falling Sky way!

Conclusion: Why Our Poutine Fries Stand Out

At Falling Sky Brewing, we don’t just serve poutine, we craft it. From our handmade fries to our velvety gravy to our fresh, squeaky cheese curds, every step is intentional. Poutine fries are comfort food, but here, they’re elevated.


Ready to try them for yourself? Come in today! 



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